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FOREIGN LANGUAGES |
| On Thursday, January 14th the Global Language Club led by Mrs. Mottola and the Home Economics Club led by Ms. Salzano gathered together for some cultural treats. The students made French croissants, Italian zeppoles and Spanish churros. The two clubs listened to Spanish music while baking the croissants and frying the zeppoles and churros. Everyone was proud to eat the delicious results at the end of the day. Take a look at some of the fun that we had! |
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THE NEW YORK STATE STANDARDS
1. Communication Skills:
Students will be able to use a language other than English for communication.
2. Cultural Understanding:
Students will develop cross-cultural skills and understandings. |
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